0 from 15 votes
Ham and Cheese Croissant Recipe
Hot easy cheesy croissant with ham. You won't be able to resist!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 servings
Calories: 412 kcal
Course:
Breakfast
Cuisine:
French
Ingredients
- 4 Croissant
- 4 slices ham
- 4 slices cheese
Instructions
- Preheat your oven to 350° Fahrenheit/ 180° Celsius.
- Cut open your croissant lengthwise, just enough to create a pocket.
- Wrap your ham around the cheese if it's a large slice of ham or just place 1 slice of ham over a one slice of cheese.
- Fill the croissant with the ham and cheese. Try to stuff it if the ham and cheese are looking out of the croissant.
- Place a baking sheet over the baking tray.
- Place your stuffed croissant on the baking sheet and bake your croissant at 350° Fahrenheit/ 180° Celsius for about 5 minutes or until you see the cheese melting.
- Take out the hot croissant sandwich and leave to cool a bit. Enjoy still warm with the cheese melting out.
Cup of Yum
Nutrition Information
Calories
412kcal
(21%)
Carbohydrates
26g
(9%)
Protein
18g
(36%)
Fat
26g
(40%)
Saturated Fat
14g
(70%)
Cholesterol
85mg
(28%)
Sodium
772mg
(32%)
Potassium
175mg
(5%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
705IU
(14%)
Calcium
223mg
(22%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 412
% Daily Value*
| Calories | 412kcal | 21% |
| Carbohydrates | 26g | 9% |
| Protein | 18g | 36% |
| Fat | 26g | 40% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 85mg | 28% |
| Sodium | 772mg | 32% |
| Potassium | 175mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 705IU | 14% |
| Calcium | 223mg | 22% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.