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Ham and Cheese Sliders
Don't settle for a basic ham and cheese when you can make crowd-pleasing Ham And Cheese Sliders that have more taste and flavor than any ordinary sandwich.
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 12 sliders
Calories: 213 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- cooking spray
- 2 tablespoons Dijon mustard
- 1 1/2 tablespoons honey
- 12 whole wheat slider rolls
- 12 lices thinly sliced lean deli ham
- 6 lices reduced-fat Swiss cheese
- 2 tablespoons unsalted butter melted
- 1 tablespoon poppy seeds
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat the oven to 350°F. Lightly coat a 9x13-inch baking dish with cooking spray.
- In a small bowl, mix the Dijon mustard with honey until thoroughly combined.
- Slice the rolls horizontally without separating them to form top and bottom slabs. Arrange the bottom halves in the prepared baking dish and spread the honey mustard mixture evenly over them.
- Evenly layer the ham on the rolls, then add the Swiss cheese slices. Finally, place the top halves of the rolls on the cheese.
- In a small bowl, mix together the melted butter, poppy seeds, garlic powder, and onion powder.
- Using a pastry brush, evenly brush the butter mixture over the tops of the sliders.
- Cover the baking dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 5 minutes, or until the tops are golden brown and the cheese is melted.
- Remove from the oven and let cool slightly. Slice into individual sliders and serve warm.
Cup of Yum
Nutrition Information
Calories
213kcal
(11%)
Carbohydrates
18g
(6%)
Protein
13g
(26%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.1g
Cholesterol
37mg
(12%)
Sodium
472mg
(20%)
Potassium
110mg
(3%)
Fiber
0.3g
(1%)
Sugar
6g
(12%)
Vitamin A
81IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
150mg
(15%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 213
% Daily Value*
| Calories | 213kcal | 11% |
| Carbohydrates | 18g | 6% |
| Protein | 13g | 26% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 37mg | 12% |
| Sodium | 472mg | 20% |
| Potassium | 110mg | 2% |
| Fiber | 0.3g | 1% |
| Sugar | 6g | 12% |
| Vitamin A | 81IU | 2% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 150mg | 15% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.