5 from 12 votes
Ham and Cheese Sliders
Ham and Cheese Sliders are small sandwiches made with Hawaiian rolls layered with thinly sliced ham and cheddar cheese. The rolls are brushed with a brown sugar, honey, and spicy mustard sauce, then topped with a buttery mixture containing poppy seeds, Worcestershire sauce, and spices before baking. The baking melts the cheese and browns the tops, creating warm, savory sliders with a sweet and tangy glaze.
Prep Time
8 mins
Cook Time
20 mins
Total Time
28 mins
Servings:
12
sliders
Calories:
272 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 12 hawaiian rolls cut in half
- 3 Tablespoons mustard spicy
- 2 Tablespoons light brown sugar packed
- 1 Tablespoon honey
- 1/2 pound ham sliced thin, leftover
- 12 lices cheddar cheese
- 6 Tablespoons butter melted, unsalted
- 3/4 teaspoon poppy seeds
- 3/4 teaspoon Worcestershire sauce
- 3/4 teaspoon onion powder
- 3/4 teaspoon garlic powder
- pinch kosher salt
Instructions
- Preheat the oven to 350°F. Place the bottom halves of the Hawaiian rolls in a 10-inch cast-iron skillet or baking dish cut side up, set aside.
- In a small bowl mix together the mustard, brown sugar, the honey, and a pinch of kosher salt until smooth. Brush the cut side of the rolls with the sauce, using half of the sauce.
- Take a slice of cheese and cut it in half, fold it into a 4th and place it on one of the rolls halves. Continue with all of the rolls, using ½ a slice of cheese per roll. Top each roll evenly with the ham slices. Top the ham with the remaining cheese.
- Brush the tops of the rolls on the cut side with the remaining mustard sauce. Top the sliders with the top buns, set aside.
- In a small bowl mix together the butter, poppy seeds, Worcestershire sauce, onion powder, garlic powder, and a pinch of kosher salt. Evenly pour this on top of the rolls. Bake for 15-20 minutes until the cheese is melted and the tops of the rolls are browned.
Cup of Yum
Nutrition Information
Calories
272kcal
(14%)
Carbohydrates
19g
(6%)
Protein
11g
(22%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.2g
(10%)
Cholesterol
54mg
(18%)
Sodium
467mg
(19%)
Potassium
86mg
(2%)
Fiber
0.2g
(1%)
Sugar
8g
(16%)
Vitamin A
348IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
131mg
(13%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12 sliders
Amount Per Serving
Calories 272
% Daily Value*
| Calories | 272kcal | 14% |
| Carbohydrates | 19g | 6% |
| Protein | 11g | 22% |
| Fat | 17g | 26% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 54mg | 18% |
| Sodium | 467mg | 19% |
| Potassium | 86mg | 2% |
| Fiber | 0.2g | 1% |
| Sugar | 8g | 16% |
| Vitamin A | 348IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 131mg | 13% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.