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5.0 from 3 votes

Ham and Gruyere Crustless Quiche Recipe

A delicious recipe for ham and Gruyere crustless quiche

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 6
Calories: 219 kcal
Course: Breakfast
Cuisine: French

Ingredients

  • 2 tablespoons butter
  • 6 eggs
  • 1/2 /2 cup half and half
  • 1/4 /4 cup diced ham
  • 1 cup diced Gruyere cheese
  • salt and pepper

Instructions

    Cup of Yum
  1. Preheat oven to 350º Fahrenheit.
  2. Place butter into a pie plate and into oven to melt.
  3. Once melted, swirl pie plate around to make sure butter has thoroughly coated bottom and sides of plate.
  4. Whisk eggs and half-and-half until well-blended and fluffy.
  5. Stir in ham, cheese, and salt and pepper.
  6. Pour egg mixture into buttered pie plate.
  7. Bake for approximately 30 minutes or until quiche has firmly set and a toothpick comes out clean when inserted in the center.

Nutrition Information

Calories 219kcal (11%) Carbohydrates 1g (0%) Protein 14g (28%) Fat 18g (28%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 208mg (69%) Sodium 240mg (10%) Potassium 106mg (3%) Sugar 1g (2%) Vitamin A 634IU (13%) Vitamin C 1mg (1%) Calcium 269mg (27%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 219

% Daily Value*

Calories 219kcal 11%
Carbohydrates 1g 0%
Protein 14g 28%
Fat 18g 28%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 208mg 69%
Sodium 240mg 10%
Potassium 106mg 2%
Sugar 1g 2%
Vitamin A 634IU 13%
Vitamin C 1mg 1%
Calcium 269mg 27%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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