5.0 from 204 votes
Ham and Swiss Sliders
These easy Ham and Cheese Sliders are the ultimate crowd pleaser, with hot baked ham and cheese on Hawaiian rolls with a buttery Dijon mustard sauce. Make them for a quick dinner or an irresistible appetizer.
Prep Time
1 hr 10 mins
Cook Time
10 mins
Total Time
1 hr 25 mins
Servings: 12
Calories: 279 kcal
Course:
Side Dish , Main Course
Cuisine:
American
Ingredients
- 12 hawaiian rolls , or other slider rolls
- 8 ounces cheese , swiss or cheddar are our favorites
- 12 lices good quality ham , or more, if desired
- 1/2 cup salted butter , melted (115 grams)
- 2 teaspoons Dijon mustard
- 2 teaspoons dried minced onion
- 2 teaspoons Worcestershire sauce
Instructions
- Grease a 9x13’’ dish with non-stick cooking spray. Set aside.
- Assemble sandwiches: Slice the rolls in half horizontally and place the bottom halves in the baking dish. Layer 1-2 slices of ham and cheese on each roll and cover with roll tops.
- Make sauce: In a small bowl mix together the melted butter, mustard, grated onion, and Worcestershire sauce. Spoon the sauce over the tops of the sandwiches. Allow rolls to rest for 10-15 minutes before baking, or refrigerate for up to 1-2 days (depending on how fresh your ingredients are).
- Bake at 350 degrees F for about 15 minutes, or until warmed through and the cheese is melted.
Cup of Yum
Notes
- Yield: 12 sliders. Serving Size: 1 sandwich slider.
- Make Ahead Instructions: Assemble and spoon sauce on top, then cover and refrigerate for up to 2 days, depending on how fresh your ingredients are. Remove from fridge at least 15 minutes before baking, then bake as directed.
- Freezing Instructions: Assemble sandwiches and spoon sauce on top. Cover with two layers of aluminum foil sprayed with cooking spray and freeze for up to 3 months. Bake from frozen for 18-25 minutes, until the top of the rolls are golden and cheese is melted.
Nutrition Information
Calories
279kcal
(14%)
Carbohydrates
16g
(5%)
Protein
12g
(24%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.3g
Cholesterol
64mg
(21%)
Sodium
715mg
(30%)
Potassium
117mg
(3%)
Fiber
0.1g
(0%)
Sugar
4g
(8%)
Vitamin A
318IU
(6%)
Vitamin C
1mg
(1%)
Calcium
101mg
(10%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 279
% Daily Value*
| Calories | 279kcal | 14% |
| Carbohydrates | 16g | 5% |
| Protein | 12g | 24% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 64mg | 21% |
| Sodium | 715mg | 30% |
| Potassium | 117mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 4g | 8% |
| Vitamin A | 318IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 101mg | 10% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.