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Ham Salad

This Ham Salad is creamy and loaded with chunky, smoky, savory goodness, plus the perfect crunch from celery and onion.

Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 293 kcal
Course: Salad
Cuisine: American

Ingredients

  • 1 pound cooked ham diced
  • 2 hard boiled eggs chopped
  • ⅔ cup mayonnaise
  • ⅓ cup celery diced
  • ¼ cup sweet relish no sugar-added
  • 3 tablespoons red onion diced
  • 2 teaspoons Dijon mustard
  • ½ teaspoon dried dill

Instructions

    Cup of Yum
  1. Chop the ham in small cubes.
  2. Add the ham in the bowl of your food processor.
  3. Pulse 4-5 times, just until the ham is finely chopped, making sure not to completely puree it. You still want some small chunks.
  4. Add the ham to a large mixing bowl, along with the chopped hard boiled eggs, celery, red onion and relish. Gently toss to combine.
  5. Add in the mayonnaise, dijon mustard and dried dill. Mix until everything is well combined and it’s ready to serve.
  6. You can serve on your favorite low carb bread or serve with low carb crackers.

Nutrition Information

Calories 293kcal (15%) Carbohydrates 2g (1%) Protein 17g (34%) Fat 23g (35%) Saturated Fat 4g (20%) Sugar 2g (4%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 293

% Daily Value*

Calories 293kcal 15%
Carbohydrates 2g 1%
Protein 17g 34%
Fat 23g 35%
Saturated Fat 4g 20%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.