4.8 from 102 votes
Ham Salad Recipe
The best Ham Salad recipe...how to make ham spread with leftover ham. Plus, three other recipes with ham leftovers including potatoes, sandwiches and rollups!
Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 309 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 cups chopped ham (finely chopped with the food processor)
- 1 cup shredded Swiss cheese
- 1 teaspoon Dijon mustard
- 1/2 cup mayonnaise (or Miracle Whip)
Optional Ingredients
- pickle relish (sweet or dill)
- diced onion
- diced celery
Instructions
- Combine the ham, cheese, mustard and mayonnaise in a bowl.
- Mix well.
- If you'd like, add in a few tablespoons of relish, onion or celery according to taste or preference.
- Serve on crackers or a sandwich bun.
Cup of Yum
Nutrition Information
Calories
309kcal
(15%)
Carbohydrates
1g
(0%)
Protein
15g
(30%)
Fat
26g
(40%)
Saturated Fat
8g
(40%)
Cholesterol
53mg
(18%)
Sodium
716mg
(30%)
Potassium
147mg
(4%)
Vitamin A
160IU
(3%)
Calcium
146mg
(15%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 309
% Daily Value*
| Calories | 309kcal | 15% |
| Carbohydrates | 1g | 0% |
| Protein | 15g | 30% |
| Fat | 26g | 40% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 53mg | 18% |
| Sodium | 716mg | 30% |
| Potassium | 147mg | 3% |
| Vitamin A | 160IU | 3% |
| Calcium | 146mg | 15% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.