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Hashbrown and Sausage Casserole

This Sausage Hash Brown Breakfast Casserole is loaded with delicious breakfast sausage, hash browns, and lots of cheese. One of the best breakfast casserole recipes for holiday breakfasts, Sunday brunch, or any other occasion.

Prep Time
10 mins
Cook Time
10 mins
Additional Time
10 mins
Total Time
40 mins
Servings: 8
Calories: 305 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 12 ounces breakfast sausage , cooked and crumbled
  • 20 ounces refrigerated hash browns*
  • 1 cup cheddar cheese , shredded, divided
  • 1/2 cup sour cream
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon fine sea salt
  • 1/4 teaspoon ground white pepper
  • 3 eggs
  • 1/2 cup milk or half & half

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F. Coat a 3 quart casserole dish with cooking spray. Set aside.
  2. In a small bowl, whisk together the eggs and milk (or half & half).
  3. In a mixing bowl, combine the sausage, hash browns, 3/4 cup of the cheddar cheese, sour cream, onion powder, salt, white pepper and egg mixture. 
  4. Spread evenly into the prepared casserole dish. Top with the remaining 1/4 cup cheese.
  5. Bake, uncovered, for 30 minutes, or until cheese melted and lightly browned.
  6. Remove and allow to sit for 10 minutes before serving.
  7. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Notes

  • *Using refrigerated (not frozen hash browns) cuts down on cooking time. If you want to use frozen, you will need to cook them according to package directions and then add them to the mix. 
  • I highly recommend using full fat half & half and sour cream, the lower fats don't gel as well. 

Nutrition Information

Calories 305kcal (15%) Carbohydrates 14g (5%) Protein 14g (28%) Fat 21g (32%) Saturated Fat 9g (45%) Cholesterol 115mg (38%) Sodium 560mg (23%) Potassium 384mg (11%) Sugar 1g (2%) Vitamin A 375IU (8%) Vitamin C 6.3mg (7%) Calcium 155mg (16%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 305

% Daily Value*

Calories 305kcal 15%
Carbohydrates 14g 5%
Protein 14g 28%
Fat 21g 32%
Saturated Fat 9g 45%
Cholesterol 115mg 38%
Sodium 560mg 23%
Potassium 384mg 8%
Sugar 1g 2%
Vitamin A 375IU 8%
Vitamin C 6.3mg 7%
Calcium 155mg 16%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.