Servings
Font
Back
0 from 0 votes

Hawaiian Burgers

Hawaiian Sliders are juicy, tangy Beef and Bacon Burgers with a homemade Pineapple Salsa. You'll love this delicious dinner idea!

Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 6 sliders
Calories: 434 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 pound lean ground beef
  • 1 Tablespoon steak seasoning
  • 6 slices Bacon cooked until crispy (or desired texture)
  • 3 slices pepperjack cheese
  • ½ cup BBQ sauce I love Sweet Baby Rays
  • 1 cup Pineapple Salsa
  • 6 slider buns

Instructions

    Cup of Yum
  1. Preheat grill pan or grill until hot for burgers!
  2. Combine ground beef with steak seasoning in a large bowl, using your hands. Divide the meat into 6 equal sized portions. Pat them into patties, a little larger than your slider buns (they will shrink slightly while cooking). Press your thumb into the center of the patty to make an indent.
  3. Heat on hot grill pan for about 4-5 minutes per side (until desired doneness). We like ours medium well done.
  4. To serve, to each burger with a half a slice of pepperjack cheese, a slice of cooked bacon, a little bit of bbq sauce and a dollop of fresh Pineapple Salsa. EAT and enjoy warm!

Notes

  • Before you start making this meal, consider how long it takes for your grill to heat up and plan your time accordingly. This shouldn’t be a concern If you’re using a grill pan.
  • Let guests serve themselves, and prep your toppings in advance! Nobody likes a cold slider, and having a well-laid serving station ready to go will ensure yours are still hot for that delicious first bite.
  • If you’re concerned about the buns getting soggy, try toasting them first. Spread a tiny amount of butter over the open face and then place it face down on the open grill (or pan) for about 30 seconds. Just be careful not to burn them.
  • Sliders are a fun meal. If you can, try to include guests in the preparation. None of the steps are complicated, and there is a particular satisfaction that comes from having a hand in the meal.
  • If you’ve got more salsa than you need for the sliders, consider keeping a bag of tortilla chips nearby for easy snacking after the meal or while cooking. 
  • Pizza. Next up be sure to give our Hawaiian Pizza a try!

Nutrition Information

Calories 434kcal (22%) Carbohydrates 30g (10%) Protein 34g (68%) Fat 19g (29%) Saturated Fat 8g (40%) Polyunsaturated Fat 9g Cholesterol 93mg (31%) Sodium 793mg (33%) Fiber 3g (12%) Sugar 12g (24%)

Nutrition Facts

Serving: 6sliders

Amount Per Serving

Calories 434

% Daily Value*

Calories 434kcal 22%
Carbohydrates 30g 10%
Protein 34g 68%
Fat 19g 29%
Saturated Fat 8g 40%
Polyunsaturated Fat 9g 53%
Cholesterol 93mg 31%
Sodium 793mg 33%
Fiber 3g 12%
Sugar 12g 24%

* Percent Daily Values are based on a 2,000 calorie diet.