
Hawaiian Burgers
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
30 mins
-
Servings
6 sliders
-
Calories
434 kcal
-
Course
Main Course
-
Cuisine
American

Hawaiian Burgers
Report
Hawaiian Sliders are juicy, tangy Beef and Bacon Burgers with a homemade Pineapple Salsa. You'll love this delicious dinner idea!
Share:
Ingredients
- 1 pound lean ground beef
- 1 Tablespoon steak seasoning
- 6 slices Bacon cooked until crispy (or desired texture)
- 3 slices pepperjack cheese
- ½ cup BBQ sauce I love Sweet Baby Rays
- 1 cup Pineapple Salsa
- 6 slider buns
Add to Shopping List
Instructions
- Preheat grill pan or grill until hot for burgers!
- Combine ground beef with steak seasoning in a large bowl, using your hands. Divide the meat into 6 equal sized portions. Pat them into patties, a little larger than your slider buns (they will shrink slightly while cooking). Press your thumb into the center of the patty to make an indent.
- Heat on hot grill pan for about 4-5 minutes per side (until desired doneness). We like ours medium well done.
- To serve, to each burger with a half a slice of pepperjack cheese, a slice of cooked bacon, a little bit of bbq sauce and a dollop of fresh Pineapple Salsa. EAT and enjoy warm!
Notes
- Before you start making this meal, consider how long it takes for your grill to heat up and plan your time accordingly. This shouldn’t be a concern If you’re using a grill pan.
- Let guests serve themselves, and prep your toppings in advance! Nobody likes a cold slider, and having a well-laid serving station ready to go will ensure yours are still hot for that delicious first bite.
- If you’re concerned about the buns getting soggy, try toasting them first. Spread a tiny amount of butter over the open face and then place it face down on the open grill (or pan) for about 30 seconds. Just be careful not to burn them.
- Sliders are a fun meal. If you can, try to include guests in the preparation. None of the steps are complicated, and there is a particular satisfaction that comes from having a hand in the meal.
- If you’ve got more salsa than you need for the sliders, consider keeping a bag of tortilla chips nearby for easy snacking after the meal or while cooking.
- Pizza. Next up be sure to give our Hawaiian Pizza a try!
Nutrition Information
Show Details
Calories
434kcal
(22%)
Carbohydrates
30g
(10%)
Protein
34g
(68%)
Fat
19g
(29%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
9g
Cholesterol
93mg
(31%)
Sodium
793mg
(33%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6sliders
Amount Per Serving
Calories 434 kcal
% Daily Value*
Calories | 434kcal | 22% |
Carbohydrates | 30g | 10% |
Protein | 34g | 68% |
Fat | 19g | 29% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 9g | 53% |
Cholesterol | 93mg | 31% |
Sodium | 793mg | 33% |
Fiber | 3g | 12% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes