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Hawaiian Hamburger Steaks

Delicious Hawaiian inspired award winning Hamburger Steaks that are a one skillet amazing family friendly meal!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4 Servings
Calories: 505 kcal
Course: Main Course , Dinner
Cuisine: American

Ingredients

  • 1 ½ pounds lean ground beef
  • ¼ cup Italian bread crumbs
  • 1 tablespoon fresh rosemary, minced
  • 2 teaspoons Worcestershire sauce, divided
  • 1 medium onion, thinly sliced or chopped
  • 2 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • 2 cups beef broth
  • 1 tablespoon ketchup
  • 1 tablespoon cornstarch
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. In a mixing bowl, combine the ground beef, Italian bread crumbs, rosemary, and 1 teaspoon Worcestershire sauce. Divide the meat into four and shape the patties into an oval shape.
  2. In a large skillet heat 2 tablespoons of olive oil and 1 teaspoon of butter over medium-high heat.
  3. Add the patties to the skillet and fry them for 4-5 minutes on each side until they are cooked through. Remove the patties from the skillet and set.
  4. Add the onions to the same skillet and cook them over medium heat until they are tender and browned.
  5. Once the onions are cooked, add the beef broth, ketchup, 1 teaspoon Worcestershire sauce, and salt and pepper to taste.
  6. In a small bowl, whisk together cornstarch and 1 tablespoon of the liquid to make a thin paste, whisk this into the beef broth gravy mixture. Bring the mixture to a boil and reduce heat to low.
  7. Add the patties back to the skillet with the gravy and heat through. Serve with mashed potatoes, or over a bed of rice.

Nutrition Information

Calories 505kcal (25%) Carbohydrates 11g (4%) Protein 37g (74%) Fat 35g (54%) Saturated Fat 14g (70%) Cholesterol 111mg (37%) Sodium 730mg (30%) Potassium 616mg (18%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 165IU (3%) Vitamin C 2mg (2%) Calcium 42mg (4%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 505

% Daily Value*

Calories 505kcal 25%
Carbohydrates 11g 4%
Protein 37g 74%
Fat 35g 54%
Saturated Fat 14g 70%
Cholesterol 111mg 37%
Sodium 730mg 30%
Potassium 616mg 13%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 165IU 3%
Vitamin C 2mg 2%
Calcium 42mg 4%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.