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5.0 from 9 votes

Hawaiian Meatballs

Say "aloha" to Hawaiian Meatballs! These glazed meatballs are always a crowd-pleaser for the neighborhood barbecue or family dinner table!

Cook Time
mins
Total Time
30 mins
Servings: 8
Calories: 211 kcal
Course: Appetizer
Cuisine: American

Ingredients

Meatballs
  • 1 pound ground beef
  • 1 cup Italian seasoned bread crumbs or plain
  • 1 egg
  • ¼ cup milk
  • c teaspoon garlic powder
  • teaspoon teaspoon onion powder
Sauce
  • 1 cup crushed pineapple with juice plus more for garnish
  • ¾ cup water
  • ⅓ cup honey
  • ½ cup soy sauce
  • 3 tablespoons brown sugar
  • 2 tablespoons rice vinegar
  • ¼ teaspoon ground ginger
  • 1 tablespoon all-purpose flour
  • fresh parsley chopped, for garnish

Instructions

    Cup of Yum
  1. Preheat your oven to 400 degrees F. Line a baking sheet with foil. Set aside.
  2. Combine all ingredients for the meatballs in a large bowl. Mix everything together until well combined.
  3. Roll into 1 ½ inch balls and place on the prepared baking sheet. Bake for 15 minutes or until the meatballs are browned and cooked through.
  4. While the meatballs cook, whisk all sauce ingredients together, except for the flour, in a medium saucepan. Bring the sauce to a boil. Then whisk in the flour and stir until thickened.
  5. Transfer the meatballs to a large bowl and pour the sauce on top. Stir to coat. Garnish with chopped parsley and more crushed pineapple. Serve warm as is or over cooked rice.

Nutrition Information

Serving 3meatballs Calories 211kcal (11%) Carbohydrates 28g (9%) Protein 16g (32%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.4g Monounsaturated Fat 2g Trans Fat 0.2g Cholesterol 57mg (19%) Sodium 916mg (38%) Potassium 313mg (9%) Fiber 1g (4%) Sugar 21g (42%) Vitamin A 57IU (1%) Vitamin C 3mg (3%) Calcium 45mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 211

% Daily Value*

Serving 3meatballs
Calories 211kcal 11%
Carbohydrates 28g 9%
Protein 16g 32%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.2g 10%
Cholesterol 57mg 19%
Sodium 916mg 38%
Potassium 313mg 7%
Fiber 1g 4%
Sugar 21g 42%
Vitamin A 57IU 1%
Vitamin C 3mg 3%
Calcium 45mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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