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Hawaiian Stone Sour
4.7 from 90 votes

Hawaiian Stone Sour

The Hawaiian Stone Sour is a refreshing cocktail combining whiskey with pineapple juice, lemon juice, and simple syrup. The mixture is shaken with ice and served over fresh ice in an old-fashioned glass. Garnished with a pineapple wedge and maraschino cherry, this drink balances sweet and tart flavors with the warmth of whiskey, making it a tangy and tropical beverage choice.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cocktail
Calories: 211 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 ½ ounces whiskey
  • 1 ½ ounces pineapple juice
  • 1 ounce lemon juice
  • 1 ounce simple syrup
  • 1 pineapple for garnish, wedge
  • 1 maraschino cherry for garnish

Instructions

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  1. Pour all ingredients in a cocktail shaker filled with ice. Cover and shake vigorously for 20-30 seconds.
  2. Strain into an old-fashioned glass over fresh ice.
  3. Garnish with a pineapple wedge and a cherry, and maybe even a paper umbrellas if you have them! Serve immediately.

Nutrition Information

Calories 211kcal (11%) Carbohydrates 28g (9%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 18mg (1%) Potassium 103mg (2%) Fiber 1g (4%) Sugar 26g (52%) Vitamin A 4IU (0%) Vitamin C 15mg (17%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 1 cocktail

Amount Per Serving

Calories 211

% Daily Value*

Calories 211kcal 11%
Carbohydrates 28g 9%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 18mg 1%
Potassium 103mg 2%
Fiber 1g 4%
Sugar 26g 52%
Vitamin A 4IU 0%
Vitamin C 15mg 17%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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