Hawaiian Stone Sour
The Hawaiian Stone Sour is a refreshing cocktail combining whiskey with pineapple juice, lemon juice, and simple syrup. The mixture is shaken with ice and served over fresh ice in an old-fashioned glass. Garnished with a pineapple wedge and maraschino cherry, this drink balances sweet and tart flavors with the warmth of whiskey, making it a tangy and tropical beverage choice.
Ingredients
- 1 ½ ounces whiskey
- 1 ½ ounces pineapple juice
- 1 ounce lemon juice
- 1 ounce simple syrup
- 1 pineapple for garnish, wedge
- 1 maraschino cherry for garnish
Instructions
- Pour all ingredients in a cocktail shaker filled with ice. Cover and shake vigorously for 20-30 seconds.
- Strain into an old-fashioned glass over fresh ice.
- Garnish with a pineapple wedge and a cherry, and maybe even a paper umbrellas if you have them! Serve immediately.
Nutrition Information
Nutrition Facts
Serving: 1 cocktail
Amount Per Serving
Calories 211
% Daily Value*
| Calories | 211kcal | 11% |
| Carbohydrates | 28g | 9% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 18mg | 1% |
| Potassium | 103mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 26g | 52% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 15mg | 17% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.