
4.7 from 27 votes
Hazelnut Banana Chocolate Delight with Meringue
Dessert in an instant, yummy creamy hazlenut chocolate banana delight set aloft a meringue nest. You'll think your eating a cream based dessert it's so good!
Prep Time
5 mins
Total Time
5 mins
Servings: 4
Course:
Dessert
Cuisine:
British
Ingredients
- 2 large frozen bananas sliced
- 3 tbsp Nutella or to taste
- 4 Meringue nests
- 1 small banana sliced for decoration
Instructions
- Put the frozen banana slices and Nutella into a beaker and blitz with a stick blender (or food processor) until thoroughly combined.
- Either spoon onto 4 meringue nests immediately and decorate with banana slices or put in the freezer for a few minutes to chill and firm up slightly and then serve.
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