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5.0 from 6 votes

Healthier Brioche French Toast

This healthy brioche French toast recipe is super easy and quick to make. Delicious and luscious breakfast or brunch idea for holidays or lazy Sundays!

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 servings
Calories: 99 kcal
Course: Breakfast
Cuisine: French , American

Ingredients

  • 8 thick slices French brioche bread
  • 2 eggs
  • 230 ml or 1 cup milk (cow or nut, I tried this recipe with both and it came out perfect every time)
  • 1 teaspoon cinnamon
  • 2 teaspoons vanilla extract
  • 2 teaspoons coconut oil
  • maple syrup and fresh blueberries, or any other toppings of your choice, to serve

Instructions

    Cup of Yum
  1. Prepare the batter by mixing eggs with milk, cinnamon and vanilla extract. Heat coconut oil in a large skillet over medium heat.
  2. Coat a slice of brioche in batter from both sides. Avoid soaking! You just want to coat it with batter. Repeat with the rest of brioche slices.
  3. Place them on a skillet and cook for about 2 minutes or until golden brown. Serve with maple syrup and fresh blueberries, or any other toppings of your choice. Enjoy!

Notes

  • You can make the batter one day ahead and refrigerate it until ready to use.

Nutrition Information

Calories 99kcal (5%) Carbohydrates 4g (1%) Protein 5g (10%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 91mg (30%) Sodium 65mg (3%) Potassium 106mg (3%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 230IU (5%) Calcium 82mg (8%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 99

% Daily Value*

Calories 99kcal 5%
Carbohydrates 4g 1%
Protein 5g 10%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 91mg 30%
Sodium 65mg 3%
Potassium 106mg 2%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 230IU 5%
Calcium 82mg 8%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.