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Healthier Double Chocolate Muffins
These double chocolate muffins are a healthier choice than some others you may find out there! They are still packed with delicious ingredients, and the chocolate flavor will blow you away.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 9 Muffins
Calories: 228 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 ½ cups all-purpose flour
- ½ cup oats
- ¼ cup granulated sugar
- 2 teaspoons baking powder
- ¾ teaspoon baking soda
- ½ teaspoon salt
- 1/3 cup cocoa powder
- 1 large egg
- 2 tablespoons canola oil
- ¼ cup honey
- 1 teaspoon vanilla extract
- 1 cup skim milk
- 1/3 cup semisweet chocolate chips
Instructions
- Preheat oven to 375 degrees F. Spray a muffin tin with nonstick spray or line with muffin liners. Set aside.
- In a large bowl whisk together flour, oats, sugar, baking powder, baking soda, salt, and cocoa powder.
- In a medium bowl whisk together the egg, canola oil, honey and vanilla. Add skim milk and stir until combined.
- Slowly pour wet ingredients into dry ingredients and stir until combined. Fold in chocolate chips. Don’t overmix. It’s okay if a few lumps remain.
- Divide batter evenly between prepared 9 muffin cups and place in the oven. Bake for 20 minutes or until a toothpick inserted in the middle comes out clean. Remove from the oven and let muffins cool in muffin pan until they’re safe to handle, about 10 minutes. Transfer to a wire rack to cool completely and enjoy!
Cup of Yum
Notes
- Originally Posted on June 5, 2014
- Updated on March 4, 2022
Nutrition Information
Calories
228kcal
(11%)
Carbohydrates
38g
(13%)
Protein
5g
(10%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
19mg
(6%)
Sodium
241mg
(10%)
Potassium
222mg
(6%)
Fiber
2g
(8%)
Sugar
17g
(34%)
Vitamin A
85IU
(2%)
Vitamin C
1mg
(1%)
Calcium
85mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 9Muffins
Amount Per Serving
Calories 228
% Daily Value*
| Calories | 228kcal | 11% |
| Carbohydrates | 38g | 13% |
| Protein | 5g | 10% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 19mg | 6% |
| Sodium | 241mg | 10% |
| Potassium | 222mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 17g | 34% |
| Vitamin A | 85IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 85mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.