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Healthy Loaded Nachos
This delightful recipe is easy to follow and perfect for any occasion.
Servings: 2
Course:
Snacks
Cuisine:
American
Ingredients
- 4 whole grain tortillas
- 5 oz shredded chicken breast
- 1/4 cup black beans
- 2 tablespoons enchilada sauce
- 1/4 cup low-fat, shredded monterey jack cheese
- 2 tablespoons chunky salsa
- 2 tablespoons plain greek yogurt
- 2 tablespoons low-fat refried beans
- 2 lices avocado, chopped
Instructions
- Preheat oven to 375.
- Cut tortillas into triangles, spritz with olive oil, sprinkle with sea salt, and bake for 10-15 minutes until crispy. Let cool.
- Top with chicken, cheese, black beans, enchilada sauce, and salsa. Add a scoop of refried beans and greek yogurt. Top with avocado.
Cup of Yum