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Healthy Protein Chocolate Waffles

These delicious, healthy vegan chocolate waffles are inexpensive, require just a blender and waffle iron, and pack in plant-based protein and nutrients (with no protein powder!). They're also oil free, egg-free, and boosted with whole wheat flour and unrefined sugar + ready in 15 minutes.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 2 servings
Calories: 902 kcal
Course: Dessert , Breakfast
Cuisine: American

Ingredients

  • 15 ounces of black beans (1.5 cups cooked beans)
  • ¾ cup of your choice plant-based milk
  • ¼ cup + 3 Tablespoons of maple syrup (can substitute for a bit of sugar)
  • ½ cup of cocoa powder
  • 2 ripe bananas
  • 1 cup of whole wheat flour
  • 2 teaspoons of baking powder
  • ½ cup of vegan chocolate chips

Instructions

    Cup of Yum
  1. Add black beans, plant-based milk, maple syrup, cocoa powder, and bananas to your blender and blend until smooth.
  2. Add in the whole wheat flour and baking powder to the blender and blend until just combined.
  3. Stir in the vegan chocolate chips.
  4. Cook per your waffle maker instructions.

Notes

  • Preheating the waffle maker is important for crispy, evenly-cooked dairy-free chocolate waffles.
  • Try not to over-mix the batter as overworking the gluten in the flour will lead to chewier, denser, less fluffy vegan whole wheat waffles.

Nutrition Information

Calories 902kcal (45%) Carbohydrates 174g (58%) Protein 30g (60%) Fat 22g (34%) Saturated Fat 11g (55%) Polyunsaturated Fat 2g Monounsaturated Fat 2g Sodium 1373mg (57%) Potassium 1713mg (49%) Fiber 35g (140%) Sugar 60g (120%) Vitamin A 89IU (2%) Vitamin C 16mg (18%) Calcium 578mg (58%) Iron 13mg (72%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 902

% Daily Value*

Calories 902kcal 45%
Carbohydrates 174g 58%
Protein 30g 60%
Fat 22g 34%
Saturated Fat 11g 55%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Sodium 1373mg 57%
Potassium 1713mg 36%
Fiber 35g 140%
Sugar 60g 120%
Vitamin A 89IU 2%
Vitamin C 16mg 18%
Calcium 578mg 58%
Iron 13mg 72%

* Percent Daily Values are based on a 2,000 calorie diet.

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