4.0 from 6 votes
													
												Healthyish Pumpkin Bread
This healthyish pumpkin bread is packed to the brim with fresh pumpkin puree and warming spices making it the perfect easy breakfast or treat.
Prep Time
														20 mins
													Cook Time
														1 hr
													Total Time
														1 hr 20 mins
													
													Servings:  12 
												
																																				
													Calories:  213 kcal
												
																								
																								
																								
													Course:  
																											Baked Goods 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- 1 cup pumpkin puree
 - 2 eggs
 - ½ cup plain yogurt
 - ½ cup canola oil
 - 1 tsp vanilla
 - 1 cup unrefined sugar (brown/coconut)
 - 1½ cups flour
 - ¾ cup oat flour
 - 2 tsp baking powder
 - 1 tsp salt
 - 1 tsp cinnamon
 - ½ tsp ground ginger
 - ½ tsp ground cardamom
 
Instructions
- Preheat the oven to 180°C/350°F. Line a loaf pan with parchment paper.
 - Whisk together the pumpkin, eggs, yogurt, oil, vanilla and sugar.
 - Add the flours, baking powder, salt and spices. Stir until well combined and smooth.
 - Transfer the batter to the prepared pan.
 - Place in the oven and allow to bake for 45 minutes or until a toothpick inserted comes out clean.
 - Remove from the oven and allow to cool completely before serving.
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														213kcal
																													(11%)
																																									
														Carbohydrates  
														28g
																													(9%)
																																									
														Protein  
														3g
																													(6%)
																																									
														Fat  
														10g
																													(15%)
																																									
														Saturated Fat  
														8g
																													(40%)
																																									
														Sodium  
														222mg
																													(9%)
																																									
														Potassium  
														28mg
																													(1%)
																																									
														Fiber  
														3g
																													(12%)
																																									
														Sugar  
														9g
																													(18%)
																																									
														Calcium  
														6mg
																													(1%)
																																									
														Iron  
														1mg
																													(6%)
																																							
												
																									Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 213
% Daily Value*
| Calories | 213kcal | 11% | 
| Carbohydrates | 28g | 9% | 
| Protein | 3g | 6% | 
| Fat | 10g | 15% | 
| Saturated Fat | 8g | 40% | 
| Sodium | 222mg | 9% | 
| Potassium | 28mg | 1% | 
| Fiber | 3g | 12% | 
| Sugar | 9g | 18% | 
| Calcium | 6mg | 1% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.