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Heirloom Tomato Cucumber Salad with Peach Vinaigrette

Heirloom Tomato Cucumber Salad with Peach Vinaigrette is fresh, simple ingredients and full of summer flavors

Prep Time
15 mins
Total Time
15 mins
Servings: 4 servings
Calories: 62 kcal
Course: Salad
Cuisine: American

Ingredients

Heirloom Tomato Cucumber Salad
  • 3 heirloom tomatoes, sliced
  • 1/2 English cucumber, seeded and sliced into half moons
  • 1/4 cup fresh basil leaves, use more or less depending on what you like
  • Thinly sliced red onion the amount used is up to you
  • Kosher salt and freshly ground black pepper to taste
Peach Vinaigrette
  • 1 peach, peeled and diced
  • 2 tablespoons white balsamic vinegar
  • 2 tablespoons water
  • 1 tablespoon olive oil
  • 1 tablespoon fresh basil approximately 4-5 leaves
  • Kosher salt and freshly ground black pepper to taste

Instructions

Peach Vinaigrette
    Cup of Yum
  1. Combine all of the ingredients for the vinaigrette in a blender and blend until smooth.
  2. Pour into a jar or other airtight container and refrigerate until ready to use.
Heirloom Tomato Cucumber Salad
  1. Arrange the tomatoes, cucumber, red onion and basil on a serving plate.
  2. Season with kosher salt, black pepper and some of the peach vinaigrette.
  3. Serve immediately.

Nutrition Information

Calories 62kcal (3%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 1g (5%) Sodium 8mg (0%) Fiber 1g (4%) Sugar 5g (10%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 62

% Daily Value*

Calories 62kcal 3%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 1g 5%
Sodium 8mg 0%
Fiber 1g 4%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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