Heirloom Tomato Cucumber Salad with Peach Vinaigrette
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Heirloom Tomato Cucumber Salad with Peach Vinaigrette
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Heirloom Tomato Cucumber Salad with Peach Vinaigrette is fresh, simple ingredients and full of summer flavors
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Ingredients
Heirloom Tomato Cucumber Salad
- 3 heirloom tomatoes, sliced
- 1/2 English cucumber, seeded and sliced into half moons
- 1/4 cup fresh basil leaves, use more or less depending on what you like
- Thinly sliced red onion the amount used is up to you
- Kosher salt and freshly ground black pepper to taste
Peach Vinaigrette
- 1 peach, peeled and diced
- 2 tablespoons white balsamic vinegar
- 2 tablespoons water
- 1 tablespoon olive oil
- 1 tablespoon fresh basil approximately 4-5 leaves
- Kosher salt and freshly ground black pepper to taste
Instructions
Peach Vinaigrette
- Combine all of the ingredients for the vinaigrette in a blender and blend until smooth.
- Pour into a jar or other airtight container and refrigerate until ready to use.
Heirloom Tomato Cucumber Salad
- Arrange the tomatoes, cucumber, red onion and basil on a serving plate.
- Season with kosher salt, black pepper and some of the peach vinaigrette.
- Serve immediately.
Nutrition Information
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Calories
62kcal
(3%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Sodium
8mg
(0%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 62 kcal
% Daily Value*
| Calories | 62kcal | 3% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Sodium | 8mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
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