0 from 3 votes
Herb Aioli
Creamy, dreamy, and oh-so-delicious, my herb aioli is the perfect addition to so many dishes. Whether you're spreading it on a sandwich or using it as a dipping sauce, this flavor-packed lemon herb aioli is sure to please!
Prep Time
5 mins
Total Time
5 mins
Servings: 6 people
Calories: 255 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 cup mayonnaise
- 1 teaspoon chives see note
- 1 teaspoon parsley
- ½ teaspoon oregano
- ½ teaspoon basil
- 3 tablspoons lemon juice about ½ a lemon, see note
- 1 clove garlic minced
- ¼ teaspoon red pepper flakes
Instructions
- Combine all of the ingredients.
- Whisk together well.
Cup of Yum
Notes
- Fresh herbs are best in this recipe, but if you only have dried herbs you can substitute the amounts straight across.
- If you like a more mild lemon flavor, start with 2 tablespoons and taste it before adding more.
Nutrition Information
Calories
255kcal
(13%)
Carbohydrates
0.4g
(0%)
Protein
0.4g
(1%)
Fat
28g
(43%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
17g
Monounsaturated Fat
6g
Trans Fat
0.1g
Cholesterol
16mg
(5%)
Sodium
238mg
(10%)
Potassium
12mg
(0%)
Fiber
0.1g
(0%)
Sugar
0.2g
(0%)
Vitamin A
61IU
(1%)
Vitamin C
0.3mg
(0%)
Calcium
6mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 255
% Daily Value*
| Calories | 255kcal | 13% |
| Carbohydrates | 0.4g | 0% |
| Protein | 0.4g | 1% |
| Fat | 28g | 43% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 17g | 100% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 16mg | 5% |
| Sodium | 238mg | 10% |
| Potassium | 12mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 0.2g | 0% |
| Vitamin A | 61IU | 1% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 6mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.