4.6 from 96 votes
Herb Lemon Aioli
Herb Lemon Aioli is a delicious condiment perfect for sandwiches, as a dipping sauce and even as a marinade!
Prep Time
10 mins
Total Time
10 mins
Servings: 4
Calories: 290 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 cloves garlic , coarsely chopped
- 3/4 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 1 tablespoon fresh dill , leaves only
- 1 tablespoon fresh flat parsley , leaves only
- 1 tablespoon fresh chives
- 1 teaspoon lemon zest
Instructions
- In a small food processor combine the garlic and mayonnaise. Grind until smooth and creamy.
- Add the lemon juice, dill, flat parsley, chives and lemon zest, pulsing until just a little coarse.
- Transfer to a serving dish, cover and refrigerate until ready to serve. Aioli will stay good in the fridge for 2-3 days.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Cup of Yum
Nutrition Information
Calories
290kcal
(15%)
Carbohydrates
1g
(0%)
Fat
31g
(48%)
Saturated Fat
4g
(20%)
Cholesterol
17mg
(6%)
Sodium
267mg
(11%)
Sugar
1g
(2%)
Vitamin A
145IU
(3%)
Vitamin C
5.8mg
(6%)
Calcium
6mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 290
% Daily Value*
| Calories | 290kcal | 15% |
| Carbohydrates | 1g | 0% |
| Fat | 31g | 48% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 17mg | 6% |
| Sodium | 267mg | 11% |
| Sugar | 1g | 2% |
| Vitamin A | 145IU | 3% |
| Vitamin C | 5.8mg | 6% |
| Calcium | 6mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.