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Herbed Chicken in the Crock Pot
I know it’s hard to believe that you can make an entire chicken in your slow cooker, but I can assure you it’s a total home run! You'll be getting the most juicy, tender and flavorful chicken with this Herbed Chicken in the Crock Pot recipe!
Prep Time
20 mins
Cook Time
20 mins
Total Time
50 mins
Servings: 4
Calories: 474 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 teaspoons poultry seasoning
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1 teaspoon kosher salt
- 4-5 pound whole organic chicken
Instructions
- In a small bowl, combine the poultry seasoning, paprika, garlic powder, and salt.
- Rub the seasoning mixture all over the chicken.
- Place the chicken in the crock pot, cover, and cook on high for 2 1/2 - 3 hours, until a meat thermometer reads 160F.
- Allow the chicken to rest for 10 minutes before slicing.
Cup of Yum
Notes
- The skin on the chicken won’t be golden because this is more of a steaming method, but the meat will be outrageously moist, tender and juicy.
- The skin on the chicken won’t be golden because this is more of a steaming method, but the meat will be outrageously moist, tender and juicy.
- The skin on the chicken won’t be golden because this is more of a steaming method, but the meat will be outrageously moist, tender and juicy.
Nutrition Information
Calories
474kcal
(24%)
Carbohydrates
1g
(0%)
Protein
41g
(82%)
Fat
33g
(51%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
7g
Monounsaturated Fat
14g
Trans Fat
0.2g
Cholesterol
163mg
(54%)
Sodium
735mg
(31%)
Potassium
434mg
(12%)
Fiber
0.3g
(1%)
Sugar
0.1g
(0%)
Vitamin A
577IU
(12%)
Vitamin C
4mg
(4%)
Calcium
36mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 474
% Daily Value*
| Calories | 474kcal | 24% |
| Carbohydrates | 1g | 0% |
| Protein | 41g | 82% |
| Fat | 33g | 51% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 163mg | 54% |
| Sodium | 735mg | 31% |
| Potassium | 434mg | 9% |
| Fiber | 0.3g | 1% |
| Sugar | 0.1g | 0% |
| Vitamin A | 577IU | 12% |
| Vitamin C | 4mg | 4% |
| Calcium | 36mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.