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5.0 from 3 votes

Hogao (Criollo Sauce)

Hogao, also known as criollo sauce, is a traditional Colombian condiment, typically served with rice, meats, arepas as well as patacones

Prep Time
15 mins
Cook Time
15 mins
Total Time
50 mins
Servings: 4 people
Course: Condiments
Cuisine: South American , Colombian , Vegan

Ingredients

  • 3 tomatoes (ripe)
  • 1 onion
  • 2 scallions
  • 1 clove garlic , crushed
  • 3 tablespoons olive oil
  • salt
  • pepper

Instructions

    Cup of Yum
  1. Cut the tomatoes, onion, and scallions into medium sized pieces.
  2. Heat the olive oil and sauté the tomatoes, onion, scallions and garlic for 5 minutes over medium heat.
  3. Reduce heat to low, season with salt and pepper and simmer covered for 30 minutes.
  4. Let cool, then place in the fridge.
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