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Homemade Apple Cake Recipe (Crazy Moist)

This apple cake is the definition of baking made simple. With the batter made all in one bowl, even the most inexperienced bakers will enjoy whipping it up!

Prep Time
25 mins
Cook Time
25 mins
Total Time
1 hr 15 mins
Servings: 8 Servings
Calories: 556 kcal
Course: Cake
Cuisine: American , Russian , Ukrainian

Ingredients

  • 2 cups grated apples about 4 medium apples
  • 4 eggs
  • 1 1/2 cups sugar
  • 1 cup oil light olive, coconut or avocado
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1 pinch salt
  • oil for baking pan

Instructions

    Cup of Yum
  1. Combine together eggs, sugar, oil, vanilla extract and salt in the bowl of a stand mixer and beat until the mixture is fluffy.
  2. In small portions, mix the flour and baking powder into the egg mixture.
  3. Peel and grate the apples on the large side of a cheese grater. Mix the apples into the cake batter.
  4. Spray the baking dish with oil. Pour the cake batter into the pan. Bake at 325°F for about 50 minutes or until the toothpick comes out clean.
  5. Remove the cake from the pan and let it cool to room temperature. Enjoy!

Nutrition Information

Calories 556kcal (28%) Carbohydrates 66g (22%) Protein 6g (12%) Fat 31g (48%) Saturated Fat 3g (15%) Polyunsaturated Fat 8g Monounsaturated Fat 19g Trans Fat 0.1g Cholesterol 82mg (27%) Sodium 39mg (2%) Potassium 250mg (7%) Fiber 2g (8%) Sugar 41g (82%) Vitamin A 136IU (3%) Vitamin C 1mg (1%) Calcium 84mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 556

% Daily Value*

Calories 556kcal 28%
Carbohydrates 66g 22%
Protein 6g 12%
Fat 31g 48%
Saturated Fat 3g 15%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 19g 95%
Trans Fat 0.1g 5%
Cholesterol 82mg 27%
Sodium 39mg 2%
Potassium 250mg 5%
Fiber 2g 8%
Sugar 41g 82%
Vitamin A 136IU 3%
Vitamin C 1mg 1%
Calcium 84mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.