
0 from 6 votes
Homemade Apple Chips
Homemade Apple Chips are an easy, healthy snack that's ready in minutes! Made with fresh apple slices, spiced with cinnamon and nutmeg, then air-fried with coconut oil to crisp perfection, they're perfect for after-school snacks or lunch boxes!
Prep Time
2 mins
Cook Time
2 mins
Total Time
12 mins
Servings: 4 servings
Calories: 62 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 2 Gala apples
- 1½ teaspoons ground cinnamon
- ¼ teaspoon ground nutmeg
- 1½ teaspoons coconut oil melted
Instructions
- Wash the apples and remove the stem. With a mandolin set to 3mm or a very sharp knife, slice the apples into round chips leaving the skin on. Remove the seeds. Make sure to follow safety guidelines with your mandolin.
- Toss the apples with the coconut oil, cinnamon, and nutmeg until evenly coated in a medium bowl or large plate. (Whatever is easier for you to turn the apple slices.)
- Preheat the air-fryer to 300°F. Place prepared apple slices in the air-fryer basket, in a single layer. Cook for 6 - 8 minutes, flipping halfway through. Continue in batches until you are done with all of the apple slices.
- Remove apple chips from the Air Fryer and set them onto a cooling rack. They will continue to crisp up as they sit. If any feel damp or still squishy, leave those in the air fryer for another 2 minutes.
Cup of Yum
Notes
- Store: Once the apple chips have fully cooled to room temperature, you can store them in an airtight container or ziploc bag to keep them fresh. They'll stay crispy for a few days, but they're best eaten within the first day or two.
- When you place the slices in the air fryer you can have them overlapping but ensure they are not placed on top of each other.
- You will get around 20 - 30 slices from each of the apples. Just keep in mind that it depends on the apple's original size.
Nutrition Information
Calories
62kcal
(3%)
Carbohydrates
13g
(4%)
Protein
0.3g
(1%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Sodium
1mg
(0%)
Potassium
101mg
(3%)
Fiber
3g
(12%)
Sugar
10g
(20%)
Vitamin A
51IU
(1%)
Vitamin C
4mg
(4%)
Calcium
13mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 62
% Daily Value*
Calories | 62kcal | 3% |
Carbohydrates | 13g | 4% |
Protein | 0.3g | 1% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 0.1g | 1% |
Sodium | 1mg | 0% |
Potassium | 101mg | 2% |
Fiber | 3g | 12% |
Sugar | 10g | 20% |
Vitamin A | 51IU | 1% |
Vitamin C | 4mg | 4% |
Calcium | 13mg | 1% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.