
0 from 69 votes
Homemade Barbecue Sauce
This easy Homemade BBQ Sauce recipe only takes minutes to make. You already have all the ingredients on hand for Homemade bbq sauce. It is so easy.
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 10
Calories: 74 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 ½ cups ketchup
- 3 Tablespoons apple cider vinegar
- 1/3 cup brown sugar
- 2 Tablespoons Worcestershire
- 2 Tablespoons yellow mustard
- 3 cloves crushed garlic
- 2 teaspoons onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon cumin
- 1/4 cup water
Instructions
- Add all the ingredients to a medium size sauce pan. Bring the mixture to a boil over medium heat.
- Low heat and simmer uncovered for 20-30 minutes until the sauce thickens.
- Let the mixture cool at room temperature and then refrigerate until ready to use. Enjoy!
Cup of Yum
Notes
- The leftovers will keep an airtight container for up to 2 weeks.
Nutrition Information
Calories
74kcal
(4%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Sodium
407mg
(17%)
Potassium
162mg
(5%)
Fiber
0.4g
(2%)
Sugar
15g
(30%)
Vitamin A
291IU
(6%)
Vitamin C
2mg
(2%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 74
% Daily Value*
Calories | 74kcal | 4% |
Carbohydrates | 19g | 6% |
Protein | 1g | 2% |
Fat | 0.2g | 0% |
Saturated Fat | 0.02g | 0% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 0.1g | 1% |
Sodium | 407mg | 17% |
Potassium | 162mg | 3% |
Fiber | 0.4g | 2% |
Sugar | 15g | 30% |
Vitamin A | 291IU | 6% |
Vitamin C | 2mg | 2% |
Calcium | 23mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.