5.0 from 3 votes
Homemade Cajun Seasoning
Make your own Homemade Cajun Seasoning at home in just minutes using dried herbs and seasonings you already have on hand!
Prep Time
5 mins
Total Time
5 mins
Servings: 12 servings
Calories: 5 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 teaspoons salt
- 2 teaspoons garlic powder
- 2 ½ teaspoons paprika
- 1 teaspoon ground black pepper
- 1 teaspoon onion powder
- ¼ teaspoon cayenne pepper
- 1 ¼ teaspoons dried oregano
- 1 ¼ teaspoons dried thyme
- dash of red pepper flakes
Instructions
- In a bowl, place the salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and a dash of red pepper flakes. Stir well until evenly blended.
- Transfer to an airtight container, store in a cool dry location, and use within 3 months.
Cup of Yum
Notes
- Storage - I like to store my spice mixes in a mason jar. Make sure you label the jar and place it in a dark spot like a cabinet to rest.
- Yields - Recipe yields ¼ cup of seasoning mix.
Nutrition Information
Serving
1teaspoon
Calories
5kcal
(0%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
388mg
(16%)
Potassium
15mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
223IU
(4%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 5
% Daily Value*
| Serving | 1teaspoon | |
| Calories | 5kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 388mg | 16% |
| Potassium | 15mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 223IU | 4% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.