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5.0 from 21 votes

Homemade Caramel Magic Shell (Vegan)

With only 4 ingredients you can whip up a caramel magic shell and take your ice cream to a whole new level of indulgence.

Cook Time
0 mins
Total Time
5 mins
Servings: 2 servings
Calories: 224 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 tablespoon coconut oil measured hard
  • 0.5 teaspoon coconut oil measured hard
  • 2 tablespoon almond butter natural and fresh
  • 2 tablespoon maple syrup
  • ¼ tablespoon vanilla extract

Instructions

    Cup of Yum
  1. In a small pot, melt the coconut oil over low heat. Turn the heat off and stir in the remaining ingredients until combined very well.
  2. Portion your ice cream into a bowl.
  3. Use immediately by pouring the magic shell overtop of the ice cream.
  4. Watch it harden, top with your favorite crunchy things (almonds, peanuts etc) and enjoy!

Notes

  • When heating the coconut oil make sure to do it on lower heat and then whisk in the remaining ingredients. Nut butter burns easily.
  • If using the magic shell with an ice cream cone, pour it very slowly and over parchment paper. The magic shell takes a few seconds to harden so it can be messy (a bowl is best!)
  • Nutrition facts are calculated at one tablespoon per serving. 
  • You do need both the tablespoon and half a teaspoon of coconut oil, otherwise the caramel shell won't harden as well.
  • Makes about ⅛th of a cup.
  • When heating the coconut oil make sure to do it on lower heat and then whisk in the remaining ingredients. Nut butter burns easily.
  • If using the magic shell with an ice cream cone, pour it very slowly and over parchment paper. The magic shell takes a few seconds to harden so it can be messy (a bowl is best!)
  • Nutrition facts are calculated at one tablespoon per serving. 

Nutrition Information

Calories 224kcal (11%) Carbohydrates 17g (6%) Protein 3g (6%) Fat 17g (26%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Sodium 3mg (0%) Potassium 167mg (5%) Fiber 2g (8%) Sugar 13g (26%) Vitamin A 0.2IU (0%) Calcium 78mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 224

% Daily Value*

Calories 224kcal 11%
Carbohydrates 17g 6%
Protein 3g 6%
Fat 17g 26%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Sodium 3mg 0%
Potassium 167mg 4%
Fiber 2g 8%
Sugar 13g 26%
Vitamin A 0.2IU 0%
Calcium 78mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.