0 from 30 votes
Homemade Cheese Sauce
Homemade Cheese Sauce is versatile, kid friendly and tastes great on everything from broccoli to bread. This may be the best cheese sauce ever!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 8 People
Calories: 165 kcal
Course:
Side Dish , Appetizer , Condiments , Snacks
Cuisine:
American
Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 2 cups shredded sharp cheddar cheese
Instructions
- In a medium-sized sauce pan, add 2 tablespoons unsalted butter. Heat over medium-high heat until the butter melts.
- Whisk 2 tablespoons all-purpose flour until it makes a paste.
- Add 1 cup milk and 2 cups shredded sharp cheddar cheese and stir to combine.
- Whisk until the cheese is melted and smooth, and serve!
Cup of Yum
Nutrition Information
Calories
165kcal
(8%)
Carbohydrates
4g
(1%)
Protein
8g
(16%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
3g
Trans Fat
0.1g
Cholesterol
39mg
(13%)
Sodium
197mg
(8%)
Potassium
70mg
(2%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
420IU
(8%)
Calcium
238mg
(24%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8People
Amount Per Serving
Calories 165
% Daily Value*
| Calories | 165kcal | 8% |
| Carbohydrates | 4g | 1% |
| Protein | 8g | 16% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 39mg | 13% |
| Sodium | 197mg | 8% |
| Potassium | 70mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 420IU | 8% |
| Calcium | 238mg | 24% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.