
3.6 from 249 votes
Homemade Chicken Apple Sausage
My Homemade Chicken Apple Sausage recipe is an easy way to make your own fabulously fresh sausage right at home, and it freezes beautifully, too.
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 10 sausage patties
Calories: 78 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 pound ground chicken
- 1 granny smith apple or other tart, firm variety very finely diced
- 1/2 medium onion very finely diced
- 1/4 cup finely minced fresh sage
- 1 tsp salt
- 1 tsp freshly cracked black pepper
- olive oil for frying
Instructions
- Put the ground chicken into the bowl of a stand mixer, breaking it apart as you add it. You can also do all this by hand in a large mixing bowl.
- Add the rest of the ingredients EXCEPT the olive oil, and mix until everything is well combined, and the little chunks of apple and onion are evenly distributed.
- Form the meat mixture into small 1 inch balls. I use a 1 inch scoop to portion out the meat and then roll it in my hands. Place all the balls on a baking sheet and put in the refrigerator until you are ready to cook them.
- Heat 2 tablespoons of olive oil in a large skillet and brown the sausage patties for 2 minutes on each side. Then lower the heat, cover the pan, and cook for another 7-10 minutes, or until the meat is cooked through. The internal temperature of the sausage should be 165°F.
Cup of Yum
Nutrition Information
Serving
1 patty
Calories
78kcal
(4%)
Carbohydrates
3g
(1%)
Protein
8g
(16%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.03g
Cholesterol
39mg
(13%)
Sodium
260mg
(11%)
Potassium
268mg
(8%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
11IU
(0%)
Vitamin C
1mg
(1%)
Calcium
8mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 10sausage patties
Amount Per Serving
Calories 78
% Daily Value*
Serving | 1 patty | |
Calories | 78kcal | 4% |
Carbohydrates | 3g | 1% |
Protein | 8g | 16% |
Fat | 4g | 6% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.03g | 2% |
Cholesterol | 39mg | 13% |
Sodium | 260mg | 11% |
Potassium | 268mg | 6% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 11IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 8mg | 1% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.