0 from 141 votes
Homemade Chili Lime Seasoning (Tajin)
Make homemade chili lime seasoning (Tajin) with just 5 ingredients – a vibrant, savory, spicy, salty, zesty addition to fruit, salads, pasta, vegetables, proteins, snacks, and more!
Prep Time
5 mins
Rest Overnight
8 hrs
Total Time
8 hrs 5 mins
Servings: 1 jar
Calories: 69 kcal
Course:
Condiments
Cuisine:
Mexican
Ingredients
- 2 limes, washed and dried
- 1 tablespoon of mild red chile powder or guajillo powder
- ½ teaspoon of cayenne powder
- ½ teaspoon of paprika
- ½ teaspoon of salt
Instructions
- Zest the limes and spread it on a plate covered with parchment paper. Allow to sit overnight.
- Combine all the ingredients and store in a spice jar.
Cup of Yum
Nutrition Information
Calories
69kcal
(3%)
Carbohydrates
19g
(6%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
0.3g
Sodium
1298mg
(54%)
Potassium
336mg
(10%)
Fiber
7g
(28%)
Sugar
3g
(6%)
Vitamin A
3348IU
(67%)
Vitamin C
40mg
(44%)
Calcium
75mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1jar
Amount Per Serving
Calories 69
% Daily Value*
| Calories | 69kcal | 3% |
| Carbohydrates | 19g | 6% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 0.3g | 2% |
| Sodium | 1298mg | 54% |
| Potassium | 336mg | 7% |
| Fiber | 7g | 28% |
| Sugar | 3g | 6% |
| Vitamin A | 3348IU | 67% |
| Vitamin C | 40mg | 44% |
| Calcium | 75mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.