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Homemade Cinnamon Maple Syrup

Delicious homemade Cinnamon Syrup, made with freshest cinnamon and perfect for topping cinnamon pancakes, waffles or even french toast.

Prep Time
1 min
Cook Time
1 min
Total Time
11 mins
Servings: 4
Calories: 112 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • ½ cup maple syrup
  • 1 teaspoon cinnamon
  • 1 cinnamon stick

Instructions

    Cup of Yum
  1. In a small saucepan, simmer maple syrup, cinnamon, and cinnamon stick for 10 minutes on low heat, stirring throughout to combine the maple and cinnamon.
  2. Remove from heat and serve over pancakes.

Nutrition Information

Serving 2 tablespoons Calories 112kcal (6%) Carbohydrates 28g (9%) Protein 0.1g (0%) Fat 0.01g (0%) Saturated Fat 0.01g (0%) Monounsaturated Fat 0.003g Sodium 4mg (0%) Potassium 96mg (3%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 4IU (0%) Vitamin C 0.1mg (0%) Calcium 58mg (6%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 112

% Daily Value*

Serving 2 tablespoons
Calories 112kcal 6%
Carbohydrates 28g 9%
Protein 0.1g 0%
Fat 0.01g 0%
Saturated Fat 0.01g 0%
Monounsaturated Fat 0.003g 0%
Sodium 4mg 0%
Potassium 96mg 2%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 4IU 0%
Vitamin C 0.1mg 0%
Calcium 58mg 6%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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