0 from 9 votes
Homemade Garam Masala Recipe
Got a tikka masala or chana dal recipe calling for garam masala? Skip the store-bought and whip up this easy, homemade garam masala blend instead! It’s tried and tested, insanely flavorful, and guaranteed to elevate any dish.
Prep Time
5 mins
Total Time
5 mins
Servings: 12 teaspoons
Calories: 6 kcal
Course:
Condiments
Cuisine:
Indian
Ingredients
- 1 Tbsp cumin
- 1 Tbsp ground coriander
- 2 tsp cardamom
- 1 tsp ground cinnamon
- 1 tsp black pepper
- ½ tsp ground cloves
- ¼ tsp ground nutmeg
Instructions
- Combine all spices. Taste and adjust to suit your preference. Store in an airtight container in a cool, dry place.
Cup of Yum
Notes
- For a more aromatic garam masala, add all spices to a saute pan and heat for just a few minutes until fragrant.
Nutrition Information
Serving
1teaspoon
Calories
6kcal
(0%)
Carbohydrates
1g
(0%)
Protein
0.2g
(0%)
Fat
0.1g
(0%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
1mg
(0%)
Potassium
17mg
(0%)
Fiber
0.5g
(2%)
Vitamin A
8IU
(0%)
Vitamin C
0mg
(0%)
Calcium
11mg
(1%)
Iron
0mg
(0%)
Nutrition Facts
Serving: 12teaspoons
Amount Per Serving
Calories 6
% Daily Value*
| Serving | 1teaspoon | |
| Calories | 6kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 0.2g | 0% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 1mg | 0% |
| Potassium | 17mg | 0% |
| Fiber | 0.5g | 2% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 11mg | 1% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.