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Homemade Hamburgers

Juicy homemade hamburgers are always a crowd pleaser. A simple recipe with a flavorful seasoning mix makes the best burgers every time!

Prep Time
10 mins
Cook Time
10 mins
Total Time
28 mins
Servings: 4 burgers
Calories: 539 kcal
Course: Lunch , Dinner
Cuisine: American

Ingredients

  • 2 Tbsp butter, softened $0.26
  • 4 burger buns $2.24
  • 1 batch Homemade Burger Seasoning $0.33
  • 1 lb. ground beef chuck $6.29
Optional Toppings
  • 4 slices cheddar cheese $1.24
  • 4 leaves iceberg lettuce $0.37
  • 1 tomato, sliced into thin rounds $1.15
  • 1/4 red onion, sliced into thin rounds $0.39
  • 12 dill pickle slices $0.93
  • 1/4 cup Comeback Sauce (1 Tbsp per burger or more) $1.12

Instructions

    Cup of Yum
  1. Preheat the indoor grill to 325°F*. Spread the softened butter on the cut side of your burger buns. Place the cut sides down on the grill to toast the buns for a few minutes until lightly golden brown. Set the buns to the side.
  2. Mix together the spices for the homemade burger seasoning and set aside.
  3. Next divide the ground beef into four equal portions. Gently shape the beef into round burger patties about ½ - 1-inch thick, being careful not to overwork the meat.
  4. Generously season the burgers with ¼ to ½ tsp of burger seasoning on each side of the burger patty.
  5. Add the burgers to the grill (This is the new indoor grill we found that is both easy and budget friendly), lower the lid, and cook for 7-8 minutes per side or until the internal temperature reaches 160°F. Add the cheddar cheese slices to the burgers during the last 1-2 minutes of the cook time. Remove the burgers from the grill, assemble with your favorite toppings, and enjoy!

Notes

  • *Heat your indoor grill to 325°F or according to the manufacturer instructions. If using an outdoor grill, heat the grill to medium heat.
  • Heat your indoor grill to 325°F or according to the manufacturer instructions. If using an outdoor grill, heat the grill to medium heat.
  • **Nutrition calculation does not include burger seasoning or comeback sauce.

Nutrition Information

Serving 1burger Calories 539kcal (27%) Carbohydrates 24g (8%) Protein 28g (56%) Fat 36g (55%) Sodium 617mg (26%) Fiber 2g (8%)

Nutrition Facts

Serving: 4burgers

Amount Per Serving

Calories 539

% Daily Value*

Serving 1burger
Calories 539kcal 27%
Carbohydrates 24g 8%
Protein 28g 56%
Fat 36g 55%
Sodium 617mg 26%
Fiber 2g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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