5.0 from 9 votes
Homemade Horchata
This easy horchata recipe requires some planning, but it’s so easy to make! Just soak your ingredients overnight, then blend them up!
Prep Time
5 mins
Soak Time
8 hrs
Total Time
8 hrs 5 mins
Servings: 7 cups
Calories: 198 kcal
Course:
Drinks
Cuisine:
Mexican
Ingredients
- 1 cup raw cashews or use raw or blanched almonds
- ⅔ cup white rice uncooked (medium or long-grain preferred)
- 2 ½ cups + 3 cups water
- one 3-inch cinnamon stick
- ⅔ cup granulated sugar or to taste*
- ½ teaspoon vanilla extract increase to 1 teaspoon if you love vanilla
Instructions
- In a large blender canister, Vita-Mix canister, or large bowl combine cashews, uncooked rice, 2 1/2 cups warm tap water, cinnamon stick, cover and place in the refrigerator for 8 to 12 hours.
- Remove canister from the refrigerator, remove the cinnamon stick, and blend the mixture for 2 to 3 minutes on high speed, or until blended as smoothly as possible.
- Add sugar (to taste), vanilla extract, 3 cups more water and blend again for 2 more minutes, or until mixture is as smooth as possible.
- If desired, strain horchata through a sieve or cheesecloth (I did not find it necessary as the cashews blended incredibly smoothly in my Vita-Mix). Serve immediately as is, over ice, or refrigerate and serve chilled, shaking before if mixture has separated. Horchata will keep in the refrigerator for 3 to 5 days; use common sense.
Cup of Yum
Notes
- *You may wish to start with 1/3 cup sugar, and increase from there if you prefer something sweeter. You can use another form of sweetener, to taste. All amounts are to taste.
- You may wish to start with 1/3 cup sugar, and increase from there if you prefer something sweeter. You can use another form of sweetener, to taste. All amounts are
- .
Nutrition Information
Serving
1
Calories
198kcal
(10%)
Carbohydrates
29g
(10%)
Protein
4g
(8%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
6g
Sodium
7mg
(0%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Nutrition Facts
Serving: 7cups
Amount Per Serving
Calories 198
% Daily Value*
| Serving | 1 | |
| Calories | 198kcal | 10% |
| Carbohydrates | 29g | 10% |
| Protein | 4g | 8% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 6g | 35% |
| Sodium | 7mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
* Percent Daily Values are based on a 2,000 calorie diet.