4.7 from 9 votes
Homemade Irish Cream - Just like Baileys!
The easiest homemade Irish cream recipe you'll ever try. Skip the grocery store and make Irish cream liqueur at home in just 5 minutes!
Prep Time
5 mins
Total Time
5 mins
Servings: 16
Calories: 154 kcal
Course:
Drinks
Cuisine:
Irish
Ingredients
- 1-⅓ cups Jameson Irish Whiskey
- 1 cup heavy cream
- 1 can sweetened condensed milk 14 oz
- 2 tablespoons agave nectar
- 1 tablespoon cocoa powder
- 2 teaspoons vanilla extract or 1 scraped vanilla pod
- 1 teaspoon instant coffee granules
Instructions
- Combine all ingredients in a blender and blend on low speed for 30 seconds.
- Transfer the mixture into a glass bottle with a tight-fitting lid and store in the refrigerator for up to 2 months.
- Shake well before serving.
Cup of Yum
Nutrition Information
Calories
154kcal
(8%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Cholesterol
29mg
(10%)
Sodium
37mg
(2%)
Potassium
111mg
(3%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
285IU
(6%)
Vitamin C
1mg
(1%)
Calcium
81mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 154
% Daily Value*
| Calories | 154kcal | 8% |
| Carbohydrates | 16g | 5% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 29mg | 10% |
| Sodium | 37mg | 2% |
| Potassium | 111mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 81mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.