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5.0 from 3 votes

Homemade Italian Seasoning Substitute Recipe

This easy homemade blend of herbs is the best way to recreate the flavours of classic Italian seasoning. This recipe makes roughly 3 tablespoons of Italian seasoning.

Prep Time
5 mins
Total Time
5 mins
Servings: 10 teaspoons
Course: Condiments
Cuisine: Italian , American

Ingredients

  • 1 tablespoon dried oregano
  • 2 teaspoons dried thyme
  • 2 teaspoons dried basil
  • 1 teaspoon dried marjoram
  • 1 teaspoon dried parsley
  • ½ teaspoon dried sage
  • ½ teaspoon dried rosemary

Instructions

    Cup of Yum
  1. Mix the dried herbs in a small mixing bowl.
  2. If your dried herbs are very coarse, add the herb mix to a spice grinder or small food processor and blitz until ground to your liking.
  3. Transfer the homemade Italian seasoning mix to a spice jar or another airtight container and use it within 6 months.

Notes

  • Use as many of the different dried herbs as you have, but don't fret if you're missing some.
  • For spicy Italian seasoning: Add a pinch of cayenne pepper powder or red chilli flakes.
  • For pizza seasoning: Add a teaspoon each of garlic powder, onion powder and red chilli flakes.