Homemade Lemonade Recipe

User Reviews

5.0

84 reviews
Excellent
  • Prep Time

    20 mins

  • chill

    30 mins

  • Total Time

    50 mins

  • Servings

    10

  • Calories

    124 kcal

  • Course

    Drinks

  • Cuisine

    American

Homemade Lemonade Recipe

Refreshing homemade lemonade is made with a simple syrup for the perfect sweet-to-tart ratio. It is perfect for warm summer days, or any day!

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Ingredients

Servings
  • cups sugar
  • 8 cups water divided
  • cups freshly squeezed lemon juice from about 8 lemons
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Instructions

  1. To get the most juice from the lemons you will want to soak them in hot water for about 10 minutes.
  2. While the lemons are soaking, make the syrup: Combine sugar and 1 cup water in a saucepan and bring to a boil. Stir until sugar has dissolved. Remove from the heat and allow to cool. Once syrup has reached room temperature, cover, and place in the refrigerator to chill for 30 minutes.
  3. Remove lemons from the hot water and allow them to cool enough to handle. Firmly roll each lemon on the countertop a few times. Cut lemons in half and juice them. Remove all the seeds but leave the pulp. Set juice aside until syrup has chilled.
  4. To mix the lemonade, combine chilled syrup, lemon juice, and remaining 7 cups water in a pitcher. Stir and serve over ice.

Notes

  • Make ahead of time. Lemonade can be made ahead and stored in a pitcher in the refrigerator for 5–7 days.
  • Variations:
  • Limeade: Simply substitute the lemons for limes.
  • Strawberry Lemonade: Place about 1 cup sliced strawberries in a bowl with 2 tablespoons sugar. Let sit for 5 minutes, then mash with a fork or use a food processor to puree. Mix strawberry puree into the lemonade, using more or less to taste.

Nutrition Information

Show Details
Serving 1cup Calories 124kcal (6%) Carbohydrates 32g (11%) Protein 0.1g (0%) Fat 0.2g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.002g Sodium 10mg (0%) Potassium 38mg (1%) Fiber 0.1g (0%) Sugar 31g (62%) Vitamin A 2IU (0%) Vitamin C 14mg (16%) Calcium 8mg (1%) Iron 0.04mg (0%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 124 kcal

% Daily Value*

Serving 1cup
Calories 124kcal 6%
Carbohydrates 32g 11%
Protein 0.1g 0%
Fat 0.2g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.002g 0%
Sodium 10mg 0%
Potassium 38mg 1%
Fiber 0.1g 0%
Sugar 31g 62%
Vitamin A 2IU 0%
Vitamin C 14mg 16%
Calcium 8mg 1%
Iron 0.04mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

84 reviews
Excellent

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