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Homemade Pancake Mix

Stock your pantry with this homemade dry pancake mix so you can turn it into light, fluffy delicious pancakes anytime you crave them!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 7 c.
Calories: 812 kcal
Course: Breakfast
Cuisine: American

Ingredients

Pancake Mix
  • 6 c. all-purpose flour
  • ¼ c. baking powder
  • ½ c. white sugar
  • 1 Tbsp salt
To Prepare Pancakes
  • 1 c. pancake mix
  • 1 egg
  • 1 tsp vanilla extract
  • ¾ c. milk
  • 1 Tbsp butter melted
  • Butter for greasing pan

Instructions

Pancake Mix
    Cup of Yum
  1. In a large bowl combine all the pancake mix. Store in a tightly sealed container in a dry place.
To Make Pancakes
  1. Preheat a lightly greased griddle or pan over medium to high heat.
  2. In a mixing bowl combine 1 c. of the pancake mix, egg, vanilla, milk and butter.
  3. Using a ¼ c. measuring cup pour batter into preheated and greased griddle or skillet on stovetop.
  4. When bubbles start to form on top of pancakes and have popped (3-4 minutes), flip over and cook on the other side until light golden about 1-2 minutes.

Notes

  • Nutrition is for 1 c. of dry pancake mix
  • Want to dress up your homemade pancakes? Try these ideas to give them a twist!
  • Blueberry Pancakes: Drop fresh blueberries on the surface of the batter when the pancake is cooking.
  • Chocolate Chip Pancakes: Or, sprinkle some dark, semisweet, or milk chocolate chips on the pancakes while they’re cooking.
  • Sprinkle Pancakes: For a fun treat, add some colorful sprinkles to the batter before you cook the pancakes.
  • Syrup Ideas: Skip the maple syrup and try some blueberry syrup or strawberry sauce.
  • Cinnamon Butter: For serving, swap regular butter for cinnamon butter and add some maple syrup!

Nutrition Information

Calories 812kcal (41%) Carbohydrates 176g (59%) Protein 21g (42%) Fat 2g (3%) Saturated Fat 1g (5%) Sodium 1008mg (42%) Potassium 1071mg (31%) Fiber 6g (24%) Sugar 17g (34%) Calcium 397mg (40%) Iron 10mg (56%)

Nutrition Facts

Serving: 7c.

Amount Per Serving

Calories 812

% Daily Value*

Calories 812kcal 41%
Carbohydrates 176g 59%
Protein 21g 42%
Fat 2g 3%
Saturated Fat 1g 5%
Sodium 1008mg 42%
Potassium 1071mg 23%
Fiber 6g 24%
Sugar 17g 34%
Calcium 397mg 40%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.