Homemade Pasta
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Additional Time
30 mins
-
Total Time
52 mins
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Servings
3 servings
-
Calories
387 kcal
-
Course
Main Course
-
Cuisine
Italian
Homemade Pasta
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Pasta is at its best when it's made in your own kitchen. With only a few ingredients, it's easier to make than you might think!
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Ingredients
- 2 cups all-purpose flour plus extra for dusting
- 3 large eggs
- 1/2 tablespoon olive oil
- 1/2 teaspoon sea salt
Instructions
- On a clean surface, create a mound of flour with a well in the center. Add eggs, olive oil, and salt inside the well. Using a fork, gently mix, incorporating flour without breaking the walls. Then, knead by hand to form a shaggy dough.
- Knead the dough for 10-15 minutes, until smooth and cohesive. If dry, add a sprinkle of water; if sticky, add more flour. Shape into a ball, wrap in plastic, and rest for 30 minutes at room temperature.
- Prepare floured baking sheets. Divide dough into 4 equal sections. Flatten one piece, and roll through a pasta machine starting at the widest setting, gradually reducing the setting with each pass until the desired thickness is reached.
- Flour both sides of the pasta sheet, fold, and cut into noodles using a pasta cutter. Repeat with remaining dough. Cook in boiling salted water for 1-2 minutes until al dente.
Nutrition Information
Show Details
Calories
387kcal
(19%)
Carbohydrates
64g
(21%)
Protein
14g
(28%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.02g
Cholesterol
164mg
(55%)
Sodium
452mg
(19%)
Potassium
150mg
(4%)
Fiber
2g
(8%)
Sugar
0.4g
(1%)
Vitamin A
238IU
(5%)
Calcium
37mg
(4%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 387 kcal
% Daily Value*
| Calories | 387kcal | 19% |
| Carbohydrates | 64g | 21% |
| Protein | 14g | 28% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 164mg | 55% |
| Sodium | 452mg | 19% |
| Potassium | 150mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 0.4g | 1% |
| Vitamin A | 238IU | 5% |
| Calcium | 37mg | 4% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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