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Homemade Peanut Butter

Learn how to make AMAZING homemade peanut butter! It's super smooth, creamy, and filled with rich peanut flavor. You're going to want to eat it by the spoonful!

Prep Time
10 mins
Cuisine: American

Ingredients

  • 3 cups dry roasted & salted or unsalted peanuts
  • sea salt to taste (if using unsalted peanuts)

Instructions

    Cup of Yum
  1. Place the peanuts in a medium food processor.* Process until very smooth, stopping every 30 seconds to 1 minute to scape down the sides of the bowl, as necessary, and to give the food processor's motor a break. The mixture will be chunky at first. Then, it'll thicken into a ball, and finally, it will become creamy and smooth. The whole process should take about 8 to 10 minutes.

Notes

  • Makes about 1 cup.
  • *Note: I use my 7-cup Cuisinart or KitchenAid food processor. If yours is much larger, you may want to increase the amount of peanuts so that there's enough quantity to blend well.