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5.0 from 3 votes

Homemade Peanut Butter

Have you ever made Homemade Peanut Butter? Homemade Peanut Butter is so easy to make at home and is much cheaper and tastier than store bought! Here's how to make your own and 3 easy variations!

Prep Time
2 mins
Cook Time
2 mins
Total Time
8 mins
Course: Snacks
Cuisine: International

Ingredients

Regular Peanut Butter
  • 1 cup roasted unsalted peanuts
Honey Vanilla Peanut Butter
  • 1 cup roasted unsalted peanuts
  • 1 tsp vanilla extract
  • 1 tbsp honey
Cinnamon Raisin Peanut Butter
  • 1 cup roasted unsalted peanuts
  • 1-2 tbsp ground cinnamon
  • 1/2 cup raisins
Chocolate Peanut Butter
  • 1 cup roasted unsalted peanuts
  • 2 tbsp of cocoa powder

Instructions

    Cup of Yum
  1. Start with 1 cup of roasted unsalted peanuts in the food processor.
  2. Blend until the peanuts breakdown into peanut butter. Store in the fridge in an airtight container for up to 3 months.
Honey Vanilla Peanut Butter
  1. Stir in 1 tsp vanilla extract and 1 tbsp honey into the finished peanut butter. Do not blend. I find that the blending the honey in can cause the peanut butter to seize up and break. Instead gently stir it in.
Cinnamon Raisin Peanut Butter
  1. Once your peanut butter has formed, blend in 1-2 tbsp of ground cinnamon. Then gently stir in half a cup of raisins. Stir in additional honey or maple syrup if desired.
Chocolate Peanut Butter
  1. Blend in up to 2 tbsp of cocoa powder into the finished peanut butter. Stir in chocolate chips if you desire.

Notes

  • 1 cup of peanuts makes a between 1/2 cup to just under 1 cup peanut butter.