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4.5 from 39 votes

Homemade Pepperoni Pizza Rolls

Homemade Pepperoni Pizza Rolls ~ Grab your Pillsbury Pizza Crust and get to work making these super simple Pizza Rolls on those busy weeknights!

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 36 pieces
Calories: 43 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 13.8 oz Pillsbury Classic Pizza Crust
  • 4 oz mozzarella
  • 1/4 c. Pizza Sauce
  • 1 5 oz bag mini pepperonis
  • 2 Tbsp olive oil
  • 1 Tbsp Garlic Bread Sprinkle

Instructions

    Cup of Yum
  1. Roll pizza crust into a 18 x 15 in rectangle. Cut into 36 pieces.
  2. Cut Mozzerella into 36 pieces.
  3. Top each piece with 4 mini pepperonis, a piece of mozzarella and a small amount of pizza sauce.
  4. Roll each piece of crust into a ball and place seam side down on a greased baking sheet. Repeat until all pizza crust is used.
  5. Brush each pizza roll with olive oil and sprinkle with Garlic Bread Sprinkle.
  6. Bake at 400 degrees for 20 -25 minutes or until golden brown.

Nutrition Information

Serving 1 Calories 43kcal (2%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 1g (2%) Cholesterol 2mg (1%) Sodium 301mg (13%) Potassium 7mg (0%) Vitamin A 30IU (1%) Vitamin C 0.1mg (0%) Calcium 16mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 36pieces

Amount Per Serving

Calories 43

% Daily Value*

Serving 1
Calories 43kcal 2%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 1g 2%
Cholesterol 2mg 1%
Sodium 301mg 13%
Potassium 7mg 0%
Vitamin A 30IU 1%
Vitamin C 0.1mg 0%
Calcium 16mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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