5.0 from 12 votes
Homemade Pepperoni Pizza
Homemade Pepperoni Pizza | Cooking with Kids, a classic recipe with tips and tricks to help get kids cooking.
Prep Time
20 mins
Cook Time
20 mins
Additional Time
10 mins
Total Time
35 mins
Servings: 2 medium sized pizzas
Course:
Main Course
Cuisine:
Italian
Ingredients
Pizza Dough*:
- 3 tsp active dry yeast
- 1 cup warm water, lukewarm not boiling
- 2.5 cups all-purpose flour, plus more for rolling dough
- 1 tsp salt
- 1 tsp olive oil
Pepperoni Pizza:
- 1/3 cup tomato sauce
- 2 cups shredded pizza mozzarella (low moisture mozzarella)
- 20-30 lices pizza pepperoni
- 1/4 cup grated parmesan
- 2 tsp olive oil
- 1 tsp dried basil
- 1 tsp ground black pepper
Notes
- * feel free to skip this step and purchased store-bought pizza dough. Remove from fridge 10-15 minutes prior to use and roll out to add toppings.