5 from 117 votes
Homemade Pickling Spice
Homemade Pickling Spice is a blend of whole spices typically used to flavor pickled vegetables and brines. This mix includes peppercorns, mustard seed, coriander seed, dill seed, allspice berries, crushed red pepper flakes, and dried bay leaves. It's a straightforward spice mix that enhances pickling with balanced heat and aromatic herbs.
Prep Time
5 mins
Total Time
5 mins
Servings:
1
Calories:
259 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 tablespoons black peppercorns
- 2 tablespoons mustard seed
- 2 tablespoons coriander seed
- 2 tablespoons dill seed
- 1 tablespoon allspice berries
- 1 teaspoon crushed red pepper flakes
- 10-12 bay leaves crumbled, dried
Instructions
- Add of the ingredients to a small bowl and stir to mix.
Cup of Yum
Nutrition Information
Calories
259kcal
(13%)
Carbohydrates
39g
(13%)
Protein
12g
(24%)
Fat
13g
(20%)
Saturated Fat
1g
(5%)
Sodium
51mg
(2%)
Potassium
823mg
(18%)
Fiber
17g
(68%)
Sugar
2g
(4%)
Vitamin A
764IU
(15%)
Vitamin C
9mg
(10%)
Calcium
464mg
(46%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 259
% Daily Value*
| Calories | 259kcal | 13% |
| Carbohydrates | 39g | 13% |
| Protein | 12g | 24% |
| Fat | 13g | 20% |
| Saturated Fat | 1g | 5% |
| Sodium | 51mg | 2% |
| Potassium | 823mg | 18% |
| Fiber | 17g | 68% |
| Sugar | 2g | 4% |
| Vitamin A | 764IU | 15% |
| Vitamin C | 9mg | 10% |
| Calcium | 464mg | 46% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.