0 from 36 votes
Homemade Pizza Sauce
This incredibly easy Homemade Pizza Sauce recipe can be whipped up in less than 5 minutes using pantry ingredients. It's a NO-COOK recipe with incredible pizzeria-style flavor.
Prep Time
5 mins
Total Time
5 mins
Servings: 18 Servings
Calories: 16 kcal
Course:
Condiments
Cuisine:
Italian
Ingredients
- 6 ounces tomato paste
- 15 ounces tomato sauce
- 1 Tablespoon dried oregano
- 2 teaspoons dried basil
- 1 teaspoon granulated sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon crushed red pepper flakes
Instructions
- Add all of the ingredients together in a medium-size bowl and whisk well until combined.
- Spread 1/4 to 1/2 cup of the sauce onto your favorite rolled out pizza dough, then top with cheese and bake to make pizzas.
Cup of Yum
Notes
- This recipe makes about 2 1/2 cups of sauce, which is enough for 4-6 medium pizzas, depending on how heavy-handed you are with the sauce.
- This pizza sauce can be stored in an airtight container in the fridge for up to 1 week. It will thicken in the fridge, so you will need to warm it at room temperature for an hour or reheat slightly in the microwave so it is easily spreadable before using on a pizza.
- Freezing: This sauce freezes well for up to 3 months! Just thaw overnight and let it sit out on the counter at room temperature for 1-2 hours before using.
Nutrition Information
Calories
16kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
264mg
(11%)
Potassium
183mg
(5%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
260IU
(5%)
Vitamin C
4mg
(4%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Servings
Amount Per Serving
Calories 16
% Daily Value*
| Calories | 16kcal | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 264mg | 11% |
| Potassium | 183mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 260IU | 5% |
| Vitamin C | 4mg | 4% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.