4.8 from 70 votes
Homemade Pocky 自家製ポッキー
Homemade Pocky features slender biscuit sticks made from a dough of flour, sugar, butter, and milk, baked until crisp and then coated with melted milk chocolate and crushed almonds. The result is a crunchy, sweet snack resembling the classic Japanese treat, with customizable toppings. The dough can be chilled or frozen to manage preparation timing.
Prep Time
40 mins
Cook Time
1 hr
Total Time
1 hr 40 mins
Servings:
12
people
Calories:
91 kcal
Course:
Snacks
Cuisine:
Japanese
Ingredients
- 150 g plain flour
- 1 tbsp sugar
- salt a pinch
- 50 g butter unsalted
- 3 tbsp milk
- Topping suggestions
- milk chocolate I used 50g of milk chocolate melted
- 2 tbsp almond crushed
Instructions
- Add all the dry ingredients into a food processor and pulse one or two times.
- Add the chopped butter into the food processor and pulse two or three times until resembles coarse bread crumbs.
- Add the milk and pulse again.
- Wrap the ball of dough with saran wrap/cling film and leave it in the fridge for 30 minutes.
- Preheat the oven to 180 degrees Celsius (or 350 degrees Fahrenheit).
- Roll the dough out until it's about 5mm thick.
- Form it into a rectangle shape, cutting off the excess dough on the sides. Then cut it into thin pieces about 5mm (or 0.19 inches) wide.
- Place the sticks in the oven and bake for 15 minutes.
- Coat with melted chocolate, and any other toppings of your choice.
Cup of Yum
Notes
- The cookie dough can be refrigerated for about 3 days if you prefer to bake smaller batches later.
- For longer storage, wrap the dough tightly in cling film twice and place in a zip lock bag before freezing, where it keeps for about 3 months.
Nutrition Information
Serving
5pockies
Calories
91kcal
(5%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
9mg
(3%)
Sodium
2mg
(0%)
Potassium
30mg
(1%)
Fiber
0g
(0%)
Sugar
1g
(2%)
Vitamin A
110IU
(2%)
Calcium
12mg
(1%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 12 people
Amount Per Serving
Calories 91
% Daily Value*
| Serving | 5pockies | |
| Calories | 91kcal | 5% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 9mg | 3% |
| Sodium | 2mg | 0% |
| Potassium | 30mg | 1% |
| Fiber | 0g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 110IU | 2% |
| Calcium | 12mg | 1% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.