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Homemade Pumpkin Spice

Make this 4-ingredient homemade pumpkin pie spice in under a minute! You’ll never buy this spice blend from the store again after you make it at home.

Prep Time
1 min
Total Time
1 min
Servings: 3
Calories: 7 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 2 Teaspoons ground cinnamon
  • ½ Teaspoon ground nutmeg
  • ½ Teaspoon ground ginger
  • ¼ Teaspoon ground cloves

Instructions

    Cup of Yum
  1. Mix together the four spices in a small bowl until well incorporated. Store in an airtight container and store in a cool dry place.

Notes

  • Yield - This recipe yields 3 tablespoons of spice.
  • Larger Batch - You can make a larger batch of pumpkin spice seasoning by double, tripling, or even quadrupling the recipe.
  • Storage - Make sure you store the spice mixture in an airtight container in a dark dry cabinet.

Nutrition Information

Serving 1tablespoon Calories 7kcal (0%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 1mg (0%) Potassium 13mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 5IU (0%) Vitamin C 1mg (1%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 7

% Daily Value*

Serving 1tablespoon
Calories 7kcal 0%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 1mg 0%
Potassium 13mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 5IU 0%
Vitamin C 1mg 1%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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